Posted on the 7th of August, 2023

Welcome to Jon and Deborah's Woodcrafts blog! As specialists in Handmade Products based in Radstock, UK, we take immense pride in offering a wide range of exquisite wooden items, including wooden benches, cutting boards, wooden organizers, wood storage boxes, wooden hearts, door stops, door wedges, wine glass holders, serving trays, wooden ornaments, and various home decor products. Today, we want to share essential maintenance tips to help you prolong the life of your beloved wooden cutting board.

Why Wooden Cutting Boards?

At Jon and Deborah's Woodcrafts, we firmly believe that wooden cutting boards are an irreplaceable asset in any kitchen. Apart from their functional utility, these culinary essentials possess a timeless charm that adds a touch of elegance to your cooking space. Unlike mass-produced, generic cutting boards, our handmade wooden cutting boards are crafted with love and passion, making each piece unique and special.

One of the significant advantages of wooden cutting boards is their natural warmth and inviting appeal. The rich grains and organic textures of the wood create an earthy and rustic atmosphere, fostering a delightful culinary experience. As you chop, slice, and dice your way through meal preparation, the beauty of the wooden surface will inspire your creativity and make every cooking session a pleasurable journey.

Moreover, wooden cutting boards are highly regarded for their knife-friendly nature. Unlike harder materials like glass or stone, wood provides a forgiving surface that preserves the sharpness of your knives. This means less wear and tear on your precious knife blades, resulting in extended lifespans and reduced maintenance costs.

Apart from being aesthetically pleasing and gentle on knives, wooden cutting boards are also known for their durability and longevity. When properly cared for, these cutting boards can accompany you through countless cooking adventures, becoming cherished family heirlooms passed down from one generation to another. Each scratch and mark on the surface tells a unique story, making your wooden cutting board a witness to the memories and delicious meals that have graced your kitchen over the years.

As advocates of sustainable and eco-friendly practices, we take pride in the eco-conscious nature of wooden cutting boards. Wood is a renewable and biodegradable material, making it an environmentally responsible choice. Choosing a wooden cutting board crafted by our skilled artisans not only enhances your kitchen's decor but also contributes to preserving our planet for future generations.

Whether you're a seasoned chef or a cooking enthusiast, adding a wooden cutting board to your culinary arsenal will undoubtedly elevate your kitchen experience and become a treasured piece in your household.

1. Seasoning for the Perfect Start

Before you start using your new wooden cutting board, it's essential to season it properly. Seasoning helps to seal the wood's surface, preventing moisture from seeping in and reducing the chances of warping or cracking. Use food-safe mineral oil or beeswax, generously coating all sides of the board. Allow it to soak in overnight before wiping off any excess oil.

2. Regular Cleaning Routine

Maintaining cleanliness is crucial to ensure your cutting board remains safe and hygienic. After each use, gently hand wash the board with warm soapy water and a soft sponge. Avoid immersing the board in water or putting it in the dishwasher, as excessive moisture can lead to damage.

3. Removing Tough Stains and Odors

Over time, cutting boards might develop stubborn stains and lingering odors. To combat this, create a mixture of baking soda and water to form a paste. Apply the paste to the affected areas and let it sit for a few minutes before scrubbing gently. Rinse thoroughly and dry with a clean cloth.

4. Drying the Cutting Board

Proper drying is essential to prevent water from lingering on the surface and causing potential issues. After washing, pat the board dry with a clean towel, and then allow it to air dry upright in a well-ventilated area. Never store the cutting board in a damp or enclosed space.

5. The Power of Vinegar

Vinegar is a natural disinfectant and can help eliminate bacteria on your wooden cutting board. Mix equal parts of white vinegar and water in a spray bottle, and spritz the board after each use. Let it sit for a minute or two before wiping it dry.

6. Say No to Harsh Cleaners

Avoid using harsh chemical cleaners or bleach on your wooden cutting board, as they can damage the wood and leave toxic residues. Stick to natural, food-safe cleaning agents like vinegar or lemon juice for a safer and eco-friendly cleaning process.

7. Regular Oil Replenishment

Wood is a natural material that can dry out over time. To maintain the board's luster and prevent it from becoming brittle, reapply food-grade mineral oil or beeswax every month or as needed. The oil helps replenish the wood's moisture, keeping it nourished and conditioned.

8. Separate Boards for Different Foods

For a more hygienic kitchen, consider using separate cutting boards for different food groups. Use one board for fruits and vegetables and another for raw meats and fish to reduce the risk of cross-contamination.

9. Avoid Excessive Heat and Sun Exposure

Wood is sensitive to extreme heat and direct sunlight. Avoid leaving your wooden cutting board near hot stovetops or in direct sunlight, as it can lead to warping or cracking. Store it in a cool, dry place when not in use.

10. Embrace the Patina

As you use your wooden cutting board over time, it will develop a beautiful patina—a natural, weathered appearance that adds character. Embrace the patina as it signifies the journey your board has been on and the many delicious meals it has helped prepare.

By following these simple yet effective maintenance tips, your wooden cutting board will remain a cherished kitchen companion for years to come. At Jon and Deborah's Woodcrafts, we take pride in offering high-quality, handcrafted wooden products, including cutting boards, that stand the test of time.

Get in Touch with Us

If you have any questions, need assistance, or wish to explore our exquisite collection of wooden products, don't hesitate to reach out. Call us at 77116-44120 or send an email to [email protected], and our friendly team will be delighted to assist you.

Thank you for being a part of the Jon and Deborah's Woodcrafts community. Happy cooking and crafting!